"Cook Duck Breast with Chef Luis Colon"
On Episode 5, Season 1, of Homegrown Chef, "Duck, Duck, Good," Host Chef Edward Villarreal gets in the Witte Museum kitchen with Chef...
"Chef Cooking a Chicken Tinga Naan Bread Taco"
Dig into some Ethiopian food with Chef Edward Villarreal as San Antonio pop-up chef, Ruth Wimberly, shows him how to cook a traditional...
"Duro What?!"
Dig into some Ethiopian food with Chef Edward Villarreal as San Antonio pop-up chef, Ruth Wimberly, shows him how to cook a traditional...
"So Zasy!"
In Episode 3, Part 2, of Homegrown Chef, "So Zasy!," Host Chef Edward Villarreal takes inspiration from Chef Pieter Sypesteyn's New...
"A Whole Lotta NOLA"
In Episode 3, Part 1, of Homegrown Chef, "A Whole Lotta NOLA," Host Chef Edward Villarreal visits Chef Pieter Sypesteyn at The Cookhouse,...
"Sweet Sacrilege"
In Episode 2, Part 2, of Homegrown Chef, "Sweet Sacrilege," Host Chef Edward Villarreal is inspired by Part 1 Guest Chef Jeff White to...
"The Dude Abides"
In Episode 2, Part 1, of Homegrown Chef, Host Chef Edward Villarreal visits the Pearl Brewery's Boiler House restaurant. Guest Chef, Jeff...
"Busted Bunny"
In Episode 1 of Homegrown Chef, we introduce host chef, Ed Villarreal, and the intriguing Mayan herb, Hoja santa, that grows wild all...
